America's Cut Dijonnaise
Preparation: 10 min. Cooking: 10 min.
Total: 20 min.
- 12 boneless pork chops, about 6 oz each
- 1 cup Dijon mustard
Preheat oven to 400°F. Grill or panbroil chops 4 minutes on each side. Spread each chop with about 1 teaspoon per side of mustard. Bake 10 minutes.
Calories
290 Cal
Fat
13 g
Carbs
0 g
Protein
39 g
Fiber
0 g
Sugar
0 g
Cholesterol
99 mg
Sodium
73 mg
Nutrients
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Fats
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Vitamins
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Minerals
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